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Up to 48 hours before the experience starts

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Highlights

  • Enjoy a wine-tasting experience featuring wines from one of the world's oldest volcanic regions in Cappadocia, paired with an Anatolian cheese plate.
  • Start your tasting session with an initial pour and proceed through a paced flight without feeling hurried.
  • Sample reds, whites, and rosés such as Senevi, Öküzgözü K Serisi, Turasan Boğazkere Rosé, along with Emir whites from Avanos and Kocabağ.
  • Relish cheeses aged in earthenware alongside peppered olives, walnuts, mixed nuts, and dried apricots that complement your Cappadocia wine selections.
  • Choose between Classic Cappadocia, Premium local varieties, or Icon and boutique selections to suit your tasting preferences.

Your Experience

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Start a Cappadocia wine tasting journey with local cheeses, customized according to your chosen Classic, Premium, or Icon tasting tier. This distinct experience highlights one of the world's oldest volcanic wine regions and its rare volcanic tuff soil.

Getting started

Gather at the designated venue in Cappadocia for check-in before your session begins. Upon arrival, you'll be seated and introduced to the tasting format by your host, who will explain the available tiers: Classic Cappadocia wine selection, Premium local varieties, or Icon and boutique selections. You’ll receive your first pour along with guidance on comparing color, aroma, and structure.

Cappadocia wine tasting with local cheeses

This experience showcases Cappadocia's volcanic tuff soil as one of the oldest volcanic wine regions globally. You'll explore a selected progression through reds, whites, and rosés paired with regional cheeses and bites that emphasize the area’s unique terroir.

Features

  • The tasting begins with an assortment of local red, white, and rosé wines to demonstrate how Cappadocia's volcanic tuff soil influences minerality, freshness, and balance. Your host will detail how this distinctive terroir shapes the region’s wine character.
  • Sample specific regional labels such as Senevi Series, Öküzgözü K Serisi, and Turasan Boğazkere to compare structure and fruit intensity in reds; then transition to whites like Avanos Valley Emir and Kocabağ Emir–Narince. Conclude with a lighter contrast using Turasan Rosé.
  • Enjoy traditional Anatolian cheese alongside your wine pours, featuring earthenware-aged cheese, herb cheese, peppered olives, walnuts, mixed nuts, and regional dried apricots. These pairings are crafted to complement individual wines, allowing you to observe how local ingredients interact with various varieties.
  • Select from a Classic Cappadocia wine selection tasting tier, a Premium local varieties wine selection tasting tier, or an Icon and boutique wine selection tasting tier in advance. Each level caters to both novices and seasoned enthusiasts by aligning the number and style of wines to your chosen tier.

Inclusions & Exclusions

  • Selection of local red, white, rosé wines including Senevi Series, Öküzgözü K Serisi, Turasan Boğazkere, Avanos Valley Emir, Kocabağ Emir–Narince, and Turasan Rosé
  • Traditional Anatolian cheese with a tasting plate
  • Classic Cappadocia, Premium local varieties, or Icon and boutique wine selection tasting tier [as per option selected]
  • Additional meals or beverages
  • Extra wine options not included in the original tasting

This product offers multiple ticket options. Some items above (like transfers or fast-track access) may only apply to specific options — confirm what's included when you select yours.

Must Know

  • Select your preferred tasting tier—Classic Cappadocia, Premium local varieties, or Icon and boutique selections—to tailor your experience to your interests.
  • Arrive at the scheduled time for check-in and enjoy a guided introduction to the wine tasting format with explanations of each level available.
  • Note that any additional food or drinks ordered on-site are not included in the tasting, so plan accordingly if you wish to indulge further.
  • Your experience includes a fixed selection of regional wines paired with an Anatolian cheese plate; however, wine refills beyond this set selection will incur extra charges.

Ticket Delivery

  • Your voucher will be emailed to you shortly.
  • Display the voucher on your mobile phone with a valid photo ID at the starting point.
  • Please check your final voucher for the starting point details & specific instructions.

Cancellation Policy

Free cancellation up to 48 hours before the experience starts.

Frequently asked questions

Clear answers to the most common questions travelers ask before booking this experience.

Booking FAQs

Experience setting: The tasting takes place in an authentic Cappadocia cave or valley setting. Wine focus: You will sample red, white, and rosé wines made from local grapes like Emir and Öküzgözü. Food pairing: Your tasting plate features traditional Anatolian cheeses, olives, nuts, and dried fruits. Heritage talk: A brief introduction to Cappadocia's wine heritage and volcanic terroir is included. Transfers: Round-trip transfers for the experience are included in your ticket. Variants: If you select Classic, Premium, or Icon & Boutique options, your wine lineup will match the chosen style. Extras: Additional food and extra wine outside the set tasting are not included in the experience.

This is a hosted wine tasting session where your host will guide you through the Cappadocia wines and cheese pairings.

You can choose from three tiers: Classic Cappadocia, Premium local varieties, or Icon and boutique selections when booking your tasting experience.

Security checks are mandatory for entry; there is no option to bypass them during this wine tasting session.

There's no specific dress code mentioned, but it’s advisable to wear comfortable attire suitable for a seated tasting experience.

You'll enjoy a selection of Cappadocian wines including Senevi Series, Öküzgözü K Serisi, Turasan Boğazkere and rosé, Avanos Valley Emir, Kocabağ Emir–Narince along with traditional Anatolian cheese.

Yes, your experience includes a set selection of local reds, whites, and rosés paired with an Anatolian cheese plate based on the tier you select: Classic Cappadocia, Premium local varieties, or Icon and boutique.

The activity details do not mention specific photo policies; it's best to ask your host upon arrival if photography is allowed.

If you're running late, contact the venue as soon as possible to see how they can accommodate your schedule.

No, any extra food or beverages ordered on-site are not covered by the tasting experience and will be charged separately.

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