Imotski Lakes Guided Tour with Local Dinner and Wine Tasting from Split

Discover Croatia’s Red Lake and Blue Lake on a guided journey from Split, complete with local wine tasting and a traditional tavern dinner.

Getting started
Your experience begins with pickup in a modern air-conditioned vehicle from Split, where you’ll meet your guide and fellow travelers. Settle in for a comfortable drive as your guide introduces the day’s highlights and shares insights about the Imotski region. The journey takes you directly to the first stop near the lakes, ensuring a seamless start to your exploration.

What to expect

Red Lake and Blue Lake
These two natural lakes near Imotski are celebrated for their unique geological features and striking colors.

• Take in the contrasting landscapes: Red Lake, with its dramatic cliffs and deep sinkhole, and Blue Lake, known for its vivid turquoise water and seasonal water levels.
• Enjoy a guided tour of the Imotski Lakes, with your guide sharing stories about the lakes’ formation and their significance to the local community.
• Travel in comfort throughout the day in a modern air-conditioned vehicle, allowing you to focus on the scenery and conversation.

Imotski town and local tavern
After exploring the lakes, you’ll head into the heart of Imotski to experience the town’s authentic ambiance.

• Visit a domestic tavern where you’ll be welcomed for a tasting of local homemade wines, learning about the region’s winemaking traditions and sampling distinctive varietals.
• Savor a traditional Croatian “Peka” dinner, featuring veal cooked under the bell, a specialty that showcases local culinary heritage.
• The evening in the tavern offers a relaxed setting to enjoy regional flavors and connect with the area’s culture.

Wrapping up
At the end of your dinner, your guide will coordinate your return journey to Split in the same comfortable vehicle. If you’ve selected a specific language option, your experience will be led by either an English-speaking or Spanish-speaking Traveljaz local guide.