





Calling all coffee lovers! Learn the magic behind Vietnam's renowned coffee brews in this engaging workshop. Participants will get a hands-on experience crafting three signature Vietnamese brews: the strong and flavorful traditional cafe phin, brewed using a distinct metal filter, the creamy fusion of Coconut Coffee (Ca Phe Cot Dua) which melds coffee with coconut milk for a velvety texture, and Salt Coffee from Hue, a slightly savory concoction that deftly merges coffee with a hint of salt. This workshop offers more than just coffee; it's an exploration into the very fabric of Vietnamese coffee culture and its treasured traditions.
Meet up time: 12:00 am/ 14:30 pmDuration: 2.5 hoursYou will have lunch before the coffee making classMenu for lunch: Fresh spring rolls, Crispy Vietnamese Pancakes, mango salad with shrimp and pork. Vegetarian option is availableOption 3: Coffee making class and cooking class
Menu 1: Mon, Wed, Fri : Quang Noodle; Fish sauce chicken wing; Green papaya salad with shrimp; Deep-fried spring rolls Menu 2: Tue, Thur, Sat, Sun: Beef noodle soup (Pho); Crispy Vietnamese Pancakes (Banh Xeo); Green mango salad with shrimp; Fresh Spring roll
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These tickets can't be rescheduled or cancelled.