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Meeting point: WASAKE Sake Experience Departure times: ・14:00–・18:00– Tour Highlights: Led by a professional sommelier with English certification, this tour introduces the cultural background, preparation methods, and flavor differences of traditional Japanese brewed beverages in an easy-to-understand way. Tour duration: Approximately 105 minutes Suitable for: Travelers interested in Japanese food culture, traditional brewing techniques, flavor comparisons, and cultural experiences. - Itinerary Features -
Explained by a professional sommelier with English certification. A deeper understanding of the ingredients and production process of traditional Japanese brewed beverages. Compare different flavor profiles, such as refreshing, rich, sweet, spicy, cloudy, and effervescent. Course Content
Delve into the long history of sake in Japanese culture and its intricate brewing process. We will unveil the mysteries of sake labels and classification systems, laying a solid foundation for the tasting experience to come.
• Vertical appreciation of renowned craftsmanship: Explore 3 classic pieces from the famous brand "Dassai" and experience firsthand how the rice polishing ratio (rice polishing ratio) subtly changes the overall aroma and texture.
Using your newly acquired knowledge, select four pieces from our top-tier collection. Enjoy a relaxed and pleasant appreciation experience guided by professionals. Exquisite bottled gift sets are also available for purchase on-site, allowing you to take this wonderful memory home.
These tickets can't be rescheduled or cancelled.