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Highlights
- Cook and enjoy authentic sukiyaki made with premium Kobe beef.
- Make fresh udon noodles from scratch using a traditional kneading and foot-pressing technique.
- Learn how to prepare sukiyaki with seasonal vegetables, tofu, and a flavorful Japanese sauce.
- Experience a genuine local home rather than a commercial cooking studio.
- Discover how sukiyaki is traditionally cooked and shared around the table in Japan.
- Receive step-by-step guidance from a friendly English-speaking local host.
- Enjoy the complete meal you have prepared together.
- Ask questions and learn about Japanese food, home life, and local culture.
- Take part in a relaxed, personal, small-group experience in Kobe.
Inclusions & Exclusions
- English-speaking local cooking instructor
- All ingredients and cooking equipment
- Premium Kobe beef sukiyaki with seasonal vegetables and tofu
- Hands-on handmade udon noodle experience
- Step-by-step cooking instruction
- The complete meal prepared during the class
- Transportation to and from the meeting point
- Hotel pickup and drop-off
- Additional food and drinks
- Personal expenses
This product offers multiple ticket options. Some items above (like transfers or fast-track access) may only apply to specific options — confirm what's included when you select yours.
Cancellation Policy
Free cancellation up to 48 hours before the experience starts.