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Highlights
- Immerse yourself in Okinawan home-style cooking in Naha, joining just 12 guests for an intimate, hands-on class with a relaxed local vibe.
- Start with a guided walk through Makishi Public Market, where your bilingual instructor helps you pick fresh Okinawan ingredients for your recipes.
- Back in the kitchen, prepare 5 traditional Okinawan dishes step by step, using all ingredients, facilities, equipment, and apron provided.
- Sit down to enjoy the dishes you cooked, chat with fellow guests, and receive digital recipe cards so you can recreate Okinawa at home.
Your Experience
Discover the authentic flavors of Okinawa in this hands-on cooking class in Naha. Begin with a guided tour of the iconic Makishi Public Market, hand-picking fresh local ingredients alongside your bilingual guide. Back in the kitchen, learn to prepare 5 traditional Okinawan dishes — from Goya Champuru to Rafute pork belly. Enjoy the feast you've cooked together, then receive digital recipe cards to recreate the flavors of Okinawa at home. With a maximum of 12 guests, this intimate class offers a genuine cultural exchange and a deeper connection to the island's rich culinary heritage.
Inclusions & Exclusions
- Market tour with guide explanation- All cooking ingredients- Use of cooking facilities and equipment- Apron- Bilingual English and Japanese-speaking instructor- Eat what you cook after class- Prepare 5 traditional Okinawan dishes- Digital recipe cards sent after class
- Optional alcoholic beverages available for an additional ¥500
- Public transportation
- Gratuities
This product offers multiple ticket options. Some items above (like transfers or fast-track access) may only apply to specific options — confirm what's included when you select yours.
Ticket Delivery
- Please check your final voucher for the redemption details and specific instructions.
- Your voucher will be emailed to you shortly.
Cancellation Policy
Free cancellation up to 24 hours before the experience starts.