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In the heart of Polignano's historic center, dive into a hands-on cooking session and craft fresh pasta from scratch. Led by a local expert, this experience explores you in Puglia’s flavors through an engaging lesson with traditional kitchen tools.
Gather at the specified location within Polignano's historic center to meet your professional chef. Following an introduction to ingredients and techniques, start a hands-on cooking journey using classic culinary equipment.
Under expert guidance, shape authentic orecchiette and cavatelli pasta varieties. Relish in the flavors of your freshly prepared pasta with tomato sauce, accompanied by focaccia, taralli, seasonal vegetables, and a local beverage—all enjoyed in a friendly atmosphere.
This experience includes a pasta-making lesson followed by an aperitif tasting session. Discover traditional Puglian dishes and enjoy regional beverages in the company of fellow guests.
This product offers multiple ticket options. Some items above (like transfers or fast-track access) may only apply to specific options — confirm what's included when you select yours.
Free cancellation up to 24 hours before the experience starts.
Clear answers to the most common questions travelers ask before booking this experience.