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Cook fresh fettuccine and traditional wine cookies by the sea at Porto Turistico di Roma, with welcome aperitivo, drinks, and Italian coffee included.
Arrive at Porto Turistico di Roma and head to the premium kitchen lab overlooking the marina and luxury yachts. After a brief introduction to the space and your setup, you will settle at your station with all ingredients and tools provided. The experience begins with your first taste of the welcome aperitivo before you move into the hands-on lesson.
This single-location experience unfolds inside a professional kitchen lab at Porto Turistico di Roma, in an exclusive seafront setting just minutes from the ancient ruins of Ostia Antica. A professional chef, Chef Marina, leads a small group of up to 10 guests, combining modern culinary techniques with family recipes for fettuccine and Roman ciambelline al vino.
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Free cancellation up to 24 hours before the experience starts.
Clear answers to the most common questions travelers ask before booking this experience.