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Bake kaak, Safi's ring-shaped biscuit, in a 3-hour standard group workshop with a local host and take home everything you make.
Arrive at the Moroccan Biscuit Baking Workshop in Safi and check in for your standard group workshop. Your local host introduces the plan for the 3-hour biscuit baking workshop and shows you where ingredients and baking tools are set up. After a short overview of kaak of Safi, you head to your station to begin working on the dough.
This workshop focuses on kaak, the ring-shaped biscuit Safi is known for, and is designed in a hands-on standard group workshop format. Across 3 hours, you go from raw ingredients to trays of freshly baked kaak that you eat on the spot and pack to take home.
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Free cancellation up to 24 hours before the experience starts.
Clear answers to the most common questions travelers ask before booking this experience.