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Highlights
- Join CEO Yuka for an exclusive behind-the-scenes tour at Tsuta's Michelin-star kitchen in Shibuya. Discover how their signature noodles are crafted and taste them during a specially guided tasting session.
- Start a 2-hour journey through the heart of Tsuta’s ramen shop, where CEO Yuka will take you step-by-step through the creation process right from the kitchen to your bowl.
- Experience a unique tasting format that allows you to compare Tsuta's noodles side by side. Experiment with both Japanese and Western toppings to customize textures and flavors during this session.
- Participate in an interactive tasting where you can experiment at the counter, refining broths and adjusting toppings for perfect texture. Leave with a special souvenir as your memento of the experience.
- Conclude your visit by selecting between shoyu ramen or shio ramen, ensuring that your guided tour ends on a note tailored to your preferred flavor profile.
Your Experience
Join us for an exclusive 2-hour behind-the-scenes tour at Tsuta in Shibuya with CEO Yuka. Discover the secrets behind their signature shoyu or shio ramen and explore the world of Michelin-starred dining.
Getting started
Your journey begins upon arrival at Tsuta in Shibuya, where you'll check into your scheduled 2-hour tour at this renowned ramen restaurant. You will meet Yuka, the CEO, who will introduce the session format and guide you through choosing between signature shoyu or shio ramen options. After a brief orientation, step behind the scenes to explore Tsuta's bustling kitchen environment.
Tsuta in Shibuya
Dive into the inner workings of one of Tokyo’s most celebrated Michelin-star ramen restaurants during your visit. Over two hours, you'll transition between preparation and tasting areas, gaining insights into their unique techniques for crafting exceptional flavors.
Features
- The tour offers a rare glimpse at Tsuta's renowned ramen-making process, guided by Yuka, CEO, who shares her extensive knowledge about the brand’s Michelin-star secrets and signature homemade noodles and broths.
- You'll engage in an interactive tasting session where you can compare different noodle textures and flavors to understand what makes Tsuta's offerings stand out.
- Enjoy a variety of extra ramen toppings, both Japanese and Western, allowing for personalized combinations ranging from traditional elements to innovative pairings.
- Your experience concludes with either a bowl of signature shoyu or shio ramen based on your choice, providing an opportunity to savor the flavors you've just learned about.
- As a special memento, receive a souvenir at the end of your tour to commemorate your unique visit inside Tokyo's beloved Tsuta restaurant.
Inclusions & Exclusions
- 2-hour behind-the-scenes tour at a ramen restaurant
- Guided by Yuka, the CEO
- Extra toppings for your ramen: Japanese and Western varieties
- Tasting session to taste and compare different noodles
- Special souvenir to take home with you
- [Optional] Bowl of signature shoyu ramen or shio ramen based on selected option
- Transportation to and from the venue is not included.
This product offers multiple ticket options. Some items above (like transfers or fast-track access) may only apply to specific options — confirm what's included when you select yours.
Must Know
- Please arrive at Tsuta in Shibuya for your scheduled tour time to ensure a smooth check-in process.
- Transportation to and from the ramen restaurant is not included; plan accordingly.
- You will have the option to choose between signature shoyu or shio ramen during the tasting session.
Ticket Delivery
- Your voucher will be emailed to you shortly.
- Display the voucher on your mobile phone with a valid photo ID at the starting point.
- Please check your final voucher for the starting point details & specific instructions.
Cancellation Policy
Free cancellation up to 48 hours before the experience starts.
Frequently asked questions
Clear answers to the most common questions travelers ask before booking this experience.